Skilled Relief 3rd shift Bread Production
Location: Manitowoc
Posted on: June 23, 2025
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Job Description:
Job Purpose Ensures the preparation of quality baked goods
(bread, buns) by working on the production line in a variety of
different areas as described below. Essential Job Results Produces
quality dough by dumping the ingredients prepared by setup; adding
additional ingredients per recipe; using dough mixers to mix; using
the timer and guidelines for consistency; understanding consistency
and changing the mix if needed. Assists in the production of
quality dough by following a recipe; weighing and measuring
highlighted ingredients according to chart; and delivering to
mixers for completion. Ensures the baking of quality bread by
knowing when the bread is ready to go from the proof box to the
oven; and loading into the oven. Assists in the quality production
of granola by following recipe; combining ingredients; and mixing
to desired consistency. Ensures quality bread products by operating
the divider machines; keeping track of weights and temperatures;
observing and understanding the presentation of the product;
eliminating below standard dough loaves; and assists with pushing
racks into proof box. Loads oven by placing unbaked goods from the
rack (trays from the bottom up) into the oven for baking. Maintains
efficient conveyor system for bread production by putting pans on
the conveyor line when needed and removing pans from the line to
avoid a jam and cleaning as needed.
Keywords: , Buffalo Grove , Skilled Relief 3rd shift Bread Production, Manufacturing , Manitowoc, Illinois
